Petits fours were traditionally made during the cooldown process of brick ovens fired by coal fuel in the 18th century France; the name is from the French petit four, meaning "small oven". Here we present you with 60 assorted traditional tinplate or non-stick coated petit four molds from the Gobel Collection in France. Each box contains 12 different shaped molds (5 of each) to shape small desserts, mini confectionary treats or appetizers. Create mini-quiches, fruit tartlets or mini-creme brulee, layered sponge cakes and mousses. Approximate dimension: 1 1/2". Available in tinplate or non stick. Made in France